Award-winning editorial, portrait and wedding photographer Alison Conklin’s work can be found in magazines, books, and private collections across the globe. Her images have appeared on the cover of Martha Stewart’s Weddings, Brides, The Knot, Rue, Style Me Pretty, Philadelphia Wedding Magazine, and more. Her commissions include events in Bermuda, Germany, Hawaii, Ireland, Italy, and Mexico. She has also shot weddings and important moments for families and couples across the US. Her book credits include portraiture for The Brown Betty Dessert Cookbook;The Cheap Chica’s Guide to Style for Lilliana Vasquez; Dallas Shaw’s The Way She Wears It; and The Tasting Pennsylvania Cookbook by Carrie Havranek. In addition, Alison took first place in PDN's Top Knot Candid category in 2012; was first place winner in PDN’s Top Knot’s Wedding Day category in 2015; and won first place in Rangefinder’s 2016 wedding photography contest in its Destination Weddings category. Known for her candid, bright ...