The 60-seat, third-floor seafood restaurant will showcase local fish, served as entrees or as part of a five-course tasting menu. Enjoy house-cured smoked bluefish pâté, stuffed skate, and seared scallops.
Meta Keywords
Mooncusser Fish House Boston, Moon Bar Boston, Ian Calhoun, Stuart Rault, 80 Thoreau Concord, 80 Thoreau Boston, fine dining experience, new restaurants in Boston (MA)
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